Starbucks Coffee
Now available in Hawaii! If you haven't already tried the Tazo® Green Tea Frappuccino® Blended Crème with Melon Syrup beverage from Starbucks Coffee locations throughout the state, I think it's time for you to do so.
Long a favorite in Japan, and the rest of Asia, Starbucks finally made this drink available to it's Hawaii stores on July 12 (I meant to announce this sooner). Released as a "limited" offering, buy it now so that it can become part of the regular Starbucks lineup along with some of my favorites like the Caramel Frappuccino® Blended Coffee beverage, and the Mocha Frappuccino® Blended Coffee beverage.
Cool and refreshing, this drink helps you survive all that heat and humidity we've been having lately.
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