December 2008

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Coming Up


  • Next on 'Ono Kine Grindz:

    The Wedding Cafe, Manoa

    Recently Consumed:

    Zaney's, Downtown Honolulu
    Bob's Bar-B-Que, Kalihi
    Restaurant Yamagen, Moili'ili

    Below you will find a never ending list of restaurants that I want to visit or re-visit:

    Momomo
    Young's Fish Market
    Alan Wong's Pineapple Room
    Mediterraneo
    Cafe Sistina
    Indigo Eurasian Cuisine
    Gyu-Kaku
    Yakiniku Toraji
    Sushi Masa
    Ono Hawaiian Foods
    Rokkaku
    Tsukuneya Robata Grill

    If you would like to give me a tip on a new restaurant that is opening up, or give me a recommendation on some of your favorite restaurants, please send an e-mail to:

    onokinegrindz (at) yahoo (dot) com

    The following posts should be completed someday (!):

    New Diner's Drive In
    Pink's
    Carney's
    Warszawa
    Border Grill
    Penang Malaysian
    Chez Panisse
    Shalimar
    Zuni Cafe
    Limon
    Indonesia Restaurant
    Dragonfly
    Canteen
    Boston's North End Pizza
    Happy Inn
    Kat's Sushi
    Fritz's European Bakery
    Makino Chaya
    Singapore/Bangkok Posts
    Chin's Kahala
    Hata Restaurant
    Ebisu Catering Service
    Bubba Burgers
    The Eggberts
    Blossoming Lotus
    Hamura Saimin Stand
    Bob's Big Boy

    WHEW! I hope to have them done by year's end!

    Upcoming adventures

    2008:
    San Francisco, CA
    2/14-2/18
    Sydney, NSW, Australia
    5/23-6/01
    London, UK
    11/21-24
    Paris, France
    11/24-27
    Chicago, IL
    11/27-30
    Seoul, South Korea
    I won't be able to visit Korea this year.
    2009:
    San Francisco, CA
    New Orleans, LA
    Buenos Aires, Argentina
    Shanghai, China
    Singapore

    Hopefully, some of you can provide me with recommendations for some good eats!

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Resources

« Magoo's Pizza | Main | Swedish Meatballs »

June 15, 2005

Tgd4

Honolulu Advertiser - 06/15

Taste:
Ultimate thrill: Food from grill.  Read more.

Rotisserie recipes that work on any kind of grill.  Read more.

Huli-huli has hot history here.  Read more.

Food For Thought:
Community cookbooks to share.  Read more.

Light & Local:
Go flakier and lighter with phyllo.  Read more.

Quick Bites:
Maui chef among headliners at Kapalua festival.  Read more.

Honolulu Star-Bulletin - 06/15

Touch of class.  Read more.

Hawaii's Kitchen:
Ramen gets gourmet treatment.  Read more.

The Electric Kitchen:
Avocado poke accents crab cake.  Read more.

By Request:
Quick hash uses canned corned beef.  Read more.

Key Ingredient:
It's a lychee-licious season.  Read more.

By The Glass:
Santa Barbara wines impress.  Read more.

Stuffs:
Morsels.  Read more.

June 15, 2005 in In the News |

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    onokinegrindz (at) yahoo (dot) com

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