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Coming Up

  • Next on 'Ono Kine Grindz:

    The Wedding Cafe, Manoa

    Recently Consumed:

    Zaney's, Downtown Honolulu
    Bob's Bar-B-Que, Kalihi
    Restaurant Yamagen, Moili'ili

    Below you will find a never ending list of restaurants that I want to visit or re-visit:

    Young's Fish Market
    Alan Wong's Pineapple Room
    Cafe Sistina
    Indigo Eurasian Cuisine
    Yakiniku Toraji
    Sushi Masa
    Ono Hawaiian Foods
    Tsukuneya Robata Grill

    If you would like to give me a tip on a new restaurant that is opening up, or give me a recommendation on some of your favorite restaurants, please send an e-mail to:

    onokinegrindz (at) yahoo (dot) com

    The following posts should be completed someday (!):

    New Diner's Drive In
    Border Grill
    Penang Malaysian
    Chez Panisse
    Zuni Cafe
    Indonesia Restaurant
    Boston's North End Pizza
    Happy Inn
    Kat's Sushi
    Fritz's European Bakery
    Makino Chaya
    Singapore/Bangkok Posts
    Chin's Kahala
    Hata Restaurant
    Ebisu Catering Service
    Bubba Burgers
    The Eggberts
    Blossoming Lotus
    Hamura Saimin Stand
    Bob's Big Boy

    WHEW! I hope to have them done by year's end!

    Upcoming adventures

    San Francisco, CA

    Sydney, NSW, Australia

    London, UK
    Paris, France
    Chicago, IL
    Seoul, South Korea
    I won't be able to visit Korea this year.
    San Francisco, CA
    New Orleans, LA
    Buenos Aires, Argentina
    Shanghai, China

    Hopefully, some of you can provide me with recommendations for some good eats!

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'Onolicious Archives


« Irifune | Main | Bamboo House »

October 01, 2004



hi again reid! i prefer this sweet chex mix over the salty one any day! have you tried the mix made with peanut butter?

i forgot to post here but i made that crab dip the day after you posted it. sooo good...our friends enjoyed it over garlic bread. THANK YOU for the recipe!


sounds great :) i really have to try this. I am a salty snack kinda girl but this does sound good :)


Hi Gracie,

Nice to see you again! I'm glad the crab dip recipe worked out well for you. Everytime I make it, people tell me how much they enjoy it! I don't make it too often as it's quite fattening!

I've never tried party mix with peanut butter. Care to share the recipe? I also make a party mix using furikake that is not so sweet, but not so salty either. Perhaps I'll make a batch and do another post soon. =)

Hi Stef,

Thanks for dropping in! This one's good, but sometimes it's a little sweet for me too. If you'd like you can cut the sugar a bit. By doing so, this mix will turn out a bit saltier. =)

harrys ahaotu

to the manager,

sir,iam harrys, from harrys burger and snacks here in nigeria.

i have seen your products and it is quite ok.

i have been working with mr biggs, food company here in nigeria, untill i desided to esterblished my own company.

this company has been existen for over 5 years now but our problem is that we do not have expirece and qaulified cheff.

in this regard, i will like to send my tow staff to have more tarning under your company for 6months.
i await your favourable response.
yours sincerely,
harrys ahaotu director

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