Canteen - San Francisco, California
A jewel box of a restaurant hidden away in a corner of the Commodore Hotel. The menu here is short, and changes constantly, and the people that work here are cool and fun.
Bread and butter.
Dates+Bacon+Blue Cheese and Endive Salad (US$7.95).
Egg pasta with fresh tomatoes, parmesan and mint (US$9.95).
Roasted pork tenderloin filet, with horseradish, on soft roll (US$10.50).
Want to see what's inside?
817 Sutter Street
San Francisco, California
website (not yet updated)