December 2008

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Coming Up


  • Next on 'Ono Kine Grindz:

    The Wedding Cafe, Manoa

    Recently Consumed:

    Zaney's, Downtown Honolulu
    Bob's Bar-B-Que, Kalihi
    Restaurant Yamagen, Moili'ili

    Below you will find a never ending list of restaurants that I want to visit or re-visit:

    Momomo
    Young's Fish Market
    Alan Wong's Pineapple Room
    Mediterraneo
    Cafe Sistina
    Indigo Eurasian Cuisine
    Gyu-Kaku
    Yakiniku Toraji
    Sushi Masa
    Ono Hawaiian Foods
    Rokkaku
    Tsukuneya Robata Grill

    If you would like to give me a tip on a new restaurant that is opening up, or give me a recommendation on some of your favorite restaurants, please send an e-mail to:

    onokinegrindz (at) yahoo (dot) com

    The following posts should be completed someday (!):

    New Diner's Drive In
    Pink's
    Carney's
    Warszawa
    Border Grill
    Penang Malaysian
    Chez Panisse
    Shalimar
    Zuni Cafe
    Limon
    Indonesia Restaurant
    Dragonfly
    Canteen
    Boston's North End Pizza
    Happy Inn
    Kat's Sushi
    Fritz's European Bakery
    Makino Chaya
    Singapore/Bangkok Posts
    Chin's Kahala
    Hata Restaurant
    Ebisu Catering Service
    Bubba Burgers
    The Eggberts
    Blossoming Lotus
    Hamura Saimin Stand
    Bob's Big Boy

    WHEW! I hope to have them done by year's end!

    Upcoming adventures

    2008:
    San Francisco, CA
    2/14-2/18

    Sydney, NSW, Australia
    5/23-6/01

    London, UK
    11/21-24
    Paris, France
    11/24-27
    Chicago, IL
    11/27-30
    Seoul, South Korea
    I won't be able to visit Korea this year.
    2009:
    San Francisco, CA
    New Orleans, LA
    Buenos Aires, Argentina
    Shanghai, China
    Singapore

    Hopefully, some of you can provide me with recommendations for some good eats!

Blogs I Read

'Onolicious Archives




Resources

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October 01, 2004

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Comments

gracie

hi again reid! i prefer this sweet chex mix over the salty one any day! have you tried the mix made with peanut butter?

i forgot to post here but i made that crab dip the day after you posted it. sooo good...our friends enjoyed it over garlic bread. THANK YOU for the recipe!

stef

sounds great :) i really have to try this. I am a salty snack kinda girl but this does sound good :)

Reid

Hi Gracie,

Nice to see you again! I'm glad the crab dip recipe worked out well for you. Everytime I make it, people tell me how much they enjoy it! I don't make it too often as it's quite fattening!

I've never tried party mix with peanut butter. Care to share the recipe? I also make a party mix using furikake that is not so sweet, but not so salty either. Perhaps I'll make a batch and do another post soon. =)

Hi Stef,

Thanks for dropping in! This one's good, but sometimes it's a little sweet for me too. If you'd like you can cut the sugar a bit. By doing so, this mix will turn out a bit saltier. =)

harrys ahaotu

to the manager,

sir,iam harrys, from harrys burger and snacks here in nigeria.

i have seen your products and it is quite ok.

i have been working with mr biggs, food company here in nigeria, untill i desided to esterblished my own company.

this company has been existen for over 5 years now but our problem is that we do not have expirece and qaulified cheff.

in this regard, i will like to send my tow staff to have more tarning under your company for 6months.
i await your favourable response.
thanks,
yours sincerely,
harrys ahaotu director

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